Bitter gourds, also known as bitter melons, are a unique vegetable with distinct characteristics. These elongated vegetables grow to a length of 30-35 centimetres. Their appearance is striking, with a dark green colour and an abundance of thorny teeth covering their surface. Bitter gourds are ready for harvest approximately 58-62 days after planting. This relatively short time frame makes them suitable for both Kharif (monsoon) and summer cultivation. One of their standout features is good branching, which contributes to higher yields. Whether you’re a seasoned farmer or a home gardener, bitter gourds offer a distinctive addition to your produce. In summary, bitter gourds thrive in warm climates, boast impressive thorny exteriors, and can be harvested within a reasonable time frame. Their versatility makes them an appealing choice for cultivation.🌱🥒
| Fruit Colour | Dark Green & Profuse Thorns Teeth |
| Fruit Length | 30-35 Cm Long |
| First Picking | 58-62 Days |
| USP | Suitable For Kharif & Summer Cultivation, Good Branching. |
